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Chocolate Chip Cookies

Ingredients
  

  • 2 cups flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/8 tsp salt
  • 2 sticks butter ( room temperature)
  • 1 cup granulated sugar
  • 2 tsp vanilla
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 package dark chocolate chips

Instructions
 

  • Combine flour, baking powder, baking soda, and salt in a bowl. Set it aside.
  • Cream the butter with vanilla. Add sugar gradually, creaming well. Beat in the eggs, then mix in the dry ingredients. Beat until the ingredients are thoroughly mixed. Stir in the dark chocolate chips.
  • Drop batter by teaspoonfuls onto the baking sheets; bake 8-10 minutes, 350°
  • Transfer the cookies to a wire rack to cool.