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Easy Mexican Buñuelos

Ingredients
  

  • 4-6 flour tortilla
  • vegetable oil for frying
  • cinnamon sugar mixture (1 cup sugar + 2 tbsp powdered cinnamon)
  • honey (try not to forget)
  • whipped cream (or cool whip)

Instructions
 

  • Heat up oil in a pan. Fry one side of the flour tortilla until golden brown and crispy. Be careful because the tortilla will fluff up. Just let it be and step away so it doesn't splatter all over your face or hands.
  • Flip the tortilla and fry the other side.
  • Place the fried tortillas in a bowl. Repeat the process for remaining tortillas.
  • Sprinkle cinnamon sugar on the fried tortillas.
  • Cut in 4 triangles. Drizzle honey at this point.
  • Sprinkle more cinnamon sugar on top.
  • Add whipped cream or cool whip.