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Ham Fried Rice

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Ingredients Method

Ingredients
  

  • 1 1/2 cup diced cooked ham
  • 3-4 cups cooked and chilled rice
  • 1 sm onion chopped
  • 2-3 cloves garlic chopped
  • 2 stals celery chopped
  • leftover eggs omelet or scrambled
  • 3 tbsp soy sauce
  • sprinkle black pepper
  • oil for cooking

Method
 

  1. Heat up oil in preheated wok. Sautee garlic, onions, celery, and ham.
  2. Add leftover cooked rice.
  3. Stir and break apart the rice into the mix.
  4. Sprinkle soy sauce and black pepper.
  5. Stir everything around to continue cooking. About 5 more minutes.
  6. Stir in leftover eggs. (Optional: make a well in the middle of the wok, crack two eggs in it then stir everything around.)