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Leftover Taco Meat Frittata

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Ingredients
  

  • leftover taco meat
  • 5 eggs
  • 1 tbsp milk
  • salt & pepper
  • 1 1/2 tbsp oil
  • 2 strings scallions chopped
  • 5-6 cherry tomatoes sliced in half
  • 1/2 cup shredded cheddar cheese

Instructions
 

  • Whisk eggs. Add milk then season with salt & pepper. Whisk it a little bit more then set it aside. Preheat the oven to 350°
  • Heat up oil in a non-stick pan. Sauté scallions and cherry tomatoes. Add the leftover taco meat. Stir until everything is incorporated.
  • Pour in the whisked eggs. Stir into the pan gently to distribute the egg. Let it cook for a minute. Sprinkle shredded cheese on top. Stick the pan into in the oven to melt. About 8 minutes or so.