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Baked Crispy Ranch Chicken

Ingredients
  

  • 6-8 pcs chicken (legs, thighs, breasts)
  • 1 cup Ranch salad dressing
  • 1 egg
  • 1 1/2 cup flour
  • sprinkles of salt and pepper
  • sprinkle of garlic powder
  • sprinkle of paprika

Method
 

  1. Preheat the oven to 375 degress.
  2. In a bowl, beat one egg then add the ranch dressing. Continue to beat to incorporate the two.
  3. In container or a ziploc bag, combine flour, garlic powder, paprika, salt and pepper.
  4. Drench the chicken pieces in the ranch and egg mixture, then into the flour mixture. Place in a foil-lined sheet. Repeat the process on the remaining chicken pieces.
  5. Bake the chicken in the oven for 45 minutes or until a thermometer reads 180.