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Seafood Mix & Green Beans Stir-Fry

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Ingredients Method

Ingredients
  

  • 1 bag frozen seafood mix
  • 4 tbsp vegetable oil
  • a handful of fresh green beans
  • 1 sm onion chopped
  • 3 cloves garlic chopped finely
  • 3 tbsp soy sauce
  • sprinkle of black pepper
  • 1/2 cup water
  • 2 tsp cornstarch

Method
 

  1. Heat up oil in a wok/pan. Saute onions and garlic. Add the frozen seafood mix. Cover the wok to cook thaw and cook the mix at the same time.
  2. Add the green beans then stir in the soy sauce and black pepper. Continue cooking until green beans have softened a bit. Maintain the crunchiness of the green beans. Turn the heat off then stir in the cornstarch mix to thicken the sauce.